Appetizers

Vegetable Egg Roll (2) ------------------------------------             
Pot Stickers (6) ---------------------------------------------            
Chinese, pan fried dumpling  
Gyoza (6) ----------------------------------------------------           
Japanese pan fried dumplings
Fantail Prawn (4) -----------------------------------------             
Jumbo fried shrimp
Bar-B-Q Spare Rib (4) ------------------------------------             
Crab Cheese Rangoon (6) -------------------------------               
Bar-B-Q Boneless Rib ------------------------------------              
Chef’s favored dish from New York
Sesame Spare Ribs ----------------------------------------             
Tasty chopped spare ribs, honey crispy
 outside and sealed tenderness inside
Bar-B-Q Pork ----------------------------------------------             
Chicken Soong ---------------------------------------------                           
Fresh lettuce wrapping minced chicken
 Sample Platter (for Two) --------------------------------            
Bar-B-Q spare ribs, fantail prawn,
beef skewer, egg roll, and cheese rangoon
                        ($5.95 per additional serving)

Soup
                                                                                                                                               
Won Ton Soup                                                          
Egg Flower Soup                                                        
Hot & Sour Soup*                                                     
Miso Soup (Japanese)
Special Wor Won Ton Soup
Sizzling Soup w/ Chicken or Shrimp        
Tom Yun Chicken & Shrimp Soup (Thai Soup)*

Japanese Kitchen

Tempura
Served with miso soup, salad and rice (white or brown)
Vegetable Tempura -----------------------------                         
Shrimp & Vegetable Tempura ----------------                          
Seafood Tempura -------------------------------                         
                Shrimp, scallops, white fish, crabstick & vegetable

Teriyaki
Served with miso soup, salad and rice (white or brown)
Chicken Teriyaki -------------------------------                             
Beef Teriyaki ------------------------------------                         
Shrimp Teriyaki ---------------------------------                         
Seafood Teriyaki --------------------------------                         
Salmon Fish Teriyaki --------------------------                          

Japanese Style Noodles
 Yaki Udon ---------------------------------------                           
                Chicken, beef, pork & vegetable
 Seafood Yaki Udon ----------------------------                         
                Shrimp, scallops and crabsticks

Taste of Asia

Pad Thai (Thailand Style)
a) Chicken or Beef --------------------------------                              
b) Shrimp or Combo ------------------------------                              
c) Tofu -------------------------------------------                              

Angel Hair Thin Rice Noodles (Singapore Style)* --                  
                Spicy curry flavor
Singapore Style Fried Rice* ------------------                              
                Spicy curry flavor

Thai Curry Sauce
a) Chicken or Beef ---------------------------------                             
b) Shrimp or Combo -------------------------------                         
Indonesian Style Rice Noodles ---------------                              

Chinese Kitchen

Chef Suggestions

Salt ‘N’ Pepper Shrimp ------------------------                         
House Sizzling Chicken Pot ------------------                            
                Sliced chicken with assorted vegetables,
served in a special house pot
Walnut Shrimp ----------------------------------                         
Crispy prawn, w/ a light creamy sauce
 topped w/ honey toasted walnut
Crispy Sesame Chicken ------------------------                          
Tangerine Chicken * ---------------------------                          
                Chunks of chicken crispy on the outside,
 tender on the inside
Sesame Beef -------------------------------------                         
Ma-La Chicken* ­--------------------------------                         
A real spicy lover’s dish!  Strips of chicken breast
with mixed greens in a spicy Ma-La sauce
Tangerine Beef* --------------------------------                          
                A highly flavored dish from Hunan
Triple Delight -----------------------------------                          
A combination of chicken, beef & shrimp with fresh
greens stir-fried in a brown sauce served with a sizzling
hot plate
General’s Chicken* ­----------------------------                          
                The most famous Hunan style dish created from General Zho
House Pan Fried Noodles ---------------------                          
Shrimp, chicken & beef topped on pan fried crispy noodles,
 served on a sizzling hot plate
Seafood in the Bird’s Nest --------------------                           
                Assorted seafood served in a potato nest
Peking Duck (3 hours advanced notice) -----                          
A whole duck with crispy skin & tender meat served on
crepes with fresh scallion and shredded cucumbers
Gan-Shiao Sichuan Fish Fillet* -------------                           
                White fillet of sole in hot chili tomato sauce
Golden Crispy Shrimp -------------------------                          
Fresh Basil w/ Chicken or w/ Beef ----------                             
                        w/ Shrimp ---------------------                          
Salt ‘N’ Pepper Fish ---------------------------                          

Chicken
Served with white or brown rice

Sweet & Sour Chicken -------------------------                             
Chicken Broccoli -------------------------------                             
Cashew Chicken --------------------------------                             
Moo Goo Gai Pan ­------------------------------                            
                Sliced white meat with mushroom
Honey Garlic Chicken -------------------------                             
Kun Pao Chicken* ­-----------------------------                             
Lemon Chicken ---------------------------------                            
Chicken Chow-Mein ---------------------------                             
                Chicken with mixed vegetable topped of crispy noodles
Chicken with Mixed Fresh Vegetable -------                               
Yu-Shang Chicken * (Hot Garlic Sauce) ---                               
Hunan Chicken * (Black Bean Sauce) ------                              
Korean Chicken * ------------------------------                             
Gan-Shiao Chicken* ---------------------------                            
                Hot chili tomato sauce
Shanghai Chicken* ----------------------------                             

Meat
Served with white or brown rice

Beef Broccoli ------------------------------------                            
Mongolian Beef ---------------------------------                            
Beef Bell Pepper --------------------------------                             
Beef with Garlic Sauce ------------------------                              
Ginger Beef with String Bean  * (Seasonal) ---                                
Hunan Beef * (Black Bean Sauce) -----------------                              
Beef with Mixed Vegetable --------------------                             
Hot Braised Beef *(Sichuan Style) ---------------                              
Sweet & Sour Pork -----------------------------                             
Twice Cooked Pork *---------------------------                            
Yu-Shang Pork * (Hot Garlic Sauce) -------------                               
Bar-B-Q Pork with Snow Pea ----------------                              
Hunan Pork * (Black Bean Sauce) -----------                            
Beef or Bar-B-Q Pork Chow-Mein ----------                               
                Crispy Noodles

Seafood
Served with white or brown rice

Sweet & Sour Shrimp --------------------------                             
Shrimp with Lobster Sauce -------------------                              
Kun Pao Shrimp* ------------------------------                             
Shrimp with Mixed Vegetable ----------------                              
Yu-Shang Shrimp* (Hot Garlic Sauce) -----------                               
Shrimp with Snow Pea -------------------------                             
Shrimp with Broccoli --------------------------                              
Cashew Shrimp ---------------------------------                             
Gan-Shiao Shrimp* ---------------------------                           
                Hot chili tomato sauce Sichuan style
Scallops with Hot Garlic Sauce* ------------                            
Scallops with Black Bean Sauce* -----------                            

Vegetables
Served with white or brown rice

Vegetable Supreme -----------------------------                             
Bean Curd Homestyle -------------------------                              
Sliced bean curd, sitr-fried with snow pea, bamboo shoot,
green onion and black mushroom
Sautéed Strin Bean -----------------------------                             
Broccoli in Hot Garlic Sauce*----------------                              
General Zho’s Beans Curd*-------------------                             
Sautéed Broccoli --------------------------------                            

Egg Fu-Yung
Served with white or brown rice

Vegetable or Chicken Egg Fu-Yung --------                                
Beef or Bar-B-Q Egg Fu-Yung --------------                                
Shrimp or Combo Egg Fu-Yung -------------                              

Mu Shu
A classic Chinese dish wrapped in 4 pieces of soft pancakes with plum sauce
Served with white or brown rice

Vegetable Mu Shu ------------------------------                             
Chicken or Pork Mu Shu ---------------------                              
Beef or Shrimp Mu Shu -----------------------                           
House Special Mu Shu (Chicken, shrimp & pork) -            

Noodles and Rice

Lo-Mein (Stir-Fried Soft Noodle)
a) Chicken or vegetable ------------------------                            
b) Bar-B-Q Pork or Beef -----------------------                            
c) Shrimp or Combo ----------------------------                            
Chow Fun (Stir-Fried Flat Rice Noodles)
a) Chicken or Vegetable ------------------------                            
b) Bar-B-Q Pork or Beef -----------------------                            
c) Shrimp or Combo ----------------------------                            

Vegetable or Chicken Fried Rice ------------                               
Beef or Bar-B-Q Pork Fried Rice -----------                               
Shrimp or Combo Fried Rice -----------------                             
Steamed White Rice -------------- -        
Brown Rice -------------------------                     

LUNCH SPECIAL

Monday through Saturday: 11:00 AM to 3:00 PM
(Excluding Holidays)
Includes Egg Roll  & rice

Sweet and Sour Chicken or Pork -------------------------

Chow-Mein (Choice of chicken, beef or pork)----------

Lo-Mein (Choice of chicken, beef or pork)--------------

Egg Fu-Yung (Choice of chicken, beef or pork)--------

Cashew Chicken----------------------------------------------

Kun Pao Chicken * ------------------------------------------

Broccoli with Chicken or Beef------------------------------

Lemon Chicken-----------------------------------------------

Mongolian Beef-----------------------------------------------

Honey Garlic Chicken---------------------------------------

Vegetable Supreme------------------------------------------

Tomato Beef------------------------------------- 

Curry Chicken----------------------------------------

Mixed Vegetable with Chicken, Beef or Pork---------

Yu-Shang  Garlic Chicken,Pork or Beef *-----------------

Hunan Chicken or Beef (Black bean sauce) *----------

Bao-Shuan-Ding*(Chicken&Shrimp)------------------------------

Yu-Shang Hot Garlic Shrimp *----------------------------

Shrimp with Vegetable --------------------------------------

Shrimp with Snow Peas--------------------------------------------

Shrimp Chow-Mein (Crispy noodle)----------------------

Sweet and Sour Shrimp--------------------------------------

Shrimp with Lobster Sauce ---------------------------------

General’s Chicken *-----------------------------------------

* Hot & Spicy

Chef’s Specialty
Served with  Egg Roll & rice

 Sesame Chicken or Beef----------------------------

Tangerine Chicken or Beef*---------------------------------

Triple Delight--------------------------------------------------

Pad Thai (Thailand Style) ------------------------------------------

Yaki Udon(Chicken&Shrimp)---------------------------

Japanese Lunch Box
Served with, salad ,Rice, California rolls & Gyoza(pot stickers)

Chicken Teriyaki -------------------------------------------

Beef Teriyaki ----------------------------------------------------------

Salmon Teriyaki -----------------------------------------------------  

Shrimp Teriyaki--------------------------------------------------

Shrimp & Vegetable Tempura-----------------------------------

Seafood & Vegetable Tempura-------------------------------------

* Hot & Spicy

Weight Watchers Menu
Served with soy ginger sauce on the side
Choice of white or brown rice

Steamed Fresh Broccoli or Mixed Vegetable ----------
Steamed Chicken with Broccoli or Mixed Vegetable--
Steamed Shrimp with Broccoli or Mixed Vegetable---
Steamed Seafood Platter ----------------------------------          

Child’s Plate
(Under 10 Years old only)

Served with a small drink, French fries, and choice of Chicken Fingers or Fried Shrimp

Dessert

Fried Ice Cream --------------------------------                             
Fried Banana -----------------------------------